Sana

How to make a simple vanilla cake
How to make a simple vanilla cake
Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Easy & simple vanilla cake with yummy buttercream on top.
Yum
Servings Prep Time
4 people 10 minutes
Cook Time Passive Time
45 minutes 45 minutes
Servings Prep Time
4 people 10 minutes
Cook Time Passive Time
45 minutes 45 minutes
How to make a simple vanilla cake
How to make a simple vanilla cake
Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Easy & simple vanilla cake with yummy buttercream on top.
Yum
Servings Prep Time
4 people 10 minutes
Cook Time Passive Time
45 minutes 45 minutes
Servings Prep Time
4 people 10 minutes
Cook Time Passive Time
45 minutes 45 minutes
Ingredients
  • 60 grams Butter
  • 1/2 & 1/4 cup Sugar
  • 1 tsp vanilla essense
  • 2 pcs Egg
  • 1/2 & 1/4 cup Milk
  • 1/2 & 1/3 cup all purpose flour
  • 1/4 & 1/8 tsp Baking Soda
  • 1/4 tsp Salt
Servings: people
Units:
Instructions
  1. depending your over, preheat the oven to 130 to 150C (330 to 350F). measure the cake tin and cut the baking paper to the size of the cake tin and set aside.
    depending your over, preheat the oven to 130 to 150C (330 to 350F). measure the cake tin and cut the baking paper to the size of the cake tin and set aside.
  2. mix all the dry ingredients (flour, vanilla essence, salt & baking soda) & sift it and set aside.
    mix all the dry ingredients (flour, vanilla essence, salt & baking soda) & sift it and set aside.
  3. beat the butter & sugar for 5 minutes until creamy.
    beat the butter & sugar for 5 minutes until creamy.
  4. add the eggs and beat until mix.
    add the eggs and beat until mix.
  5. scrape around the bowl while beating.
    scrape around the bowl while beating.
  6. and the milk & flour in 3 steps and spoon it slowly until mix.
    and the milk & flour in 3 steps and spoon it slowly until mix.
  7. mix gently in each step.
    mix gently in each step.
  8. place the baking paper inside the cake tin.
    place the baking paper inside the cake tin.
  9. pour the batter inside the tin
    pour the batter inside the tin
  10. bang it down on the table 3 times.
    bang it down on the table 3 times.
  11. place inside the oven for 45 minutes or until the tooth pick comes out clear.
    place inside the oven for 45 minutes or until the tooth pick comes out clear.
  12. once cooked, let it cool down and then using a pallet knife separate it from the tin and remove it.
    once cooked, let it cool down and then using a pallet knife separate it from the tin and remove it.
  13. remove the baking paper as well.
    remove the baking paper as well.
  14. cut the cake from the middle.
    cut the cake from the middle.
  15. add buttercream in between of the cake. to see how to make a simple and yummy buttercream click the below link: https://youtu.be/9os0VtFtmU8
    add buttercream in between of the cake.
to see how to make a simple and yummy buttercream click the below link:
https://youtu.be/9os0VtFtmU8
  16. decorate the top with buttercream. to see how to make a simple and yummy buttercream click the below link: https://youtu.be/9os0VtFtmU8
    decorate the top with buttercream.
to see how to make a simple and yummy buttercream click the below link:
https://youtu.be/9os0VtFtmU8
Recipe Notes

to see how to make a simple and yummy buttercream click the below link:
https://youtu.be/9os0VtFtmU8

Share this Recipe